VegKentucky Valentine Supper Club

Friday, February 13 at Logan Street Market

Join us for the Valentine Edition of VegKentucky’s monthly Supper Club, a cozy, community-centered dinner experience celebrating plant-based food, connection, and good causes.

Our Supper Club is a once-a-month gathering where guests enjoy a thoughtfully prepared, multi-course vegan meal in a shared dining setting. Each dinner highlights comforting, elevated plant-based dishes while creating space to connect with others who care about food, community, and impact. No prior vegan experience required - just come hungry and curious.

💘 Valentine Edition Menu – $42 per ticket (includes all three courses):

First Course
Berry Spring Salad – Fresh spring greens topped with blueberries, strawberries, crunchy pecans, and crumbled feta, finished with a sweet and tangy honey mustard vinaigrette.

Main Course: Valentine Platter
Steak with Bourbon Cream Sauce – Tender vegan steak served with a rich, velvety bourbon cream sauce.
Chicken Parmesan – Crispy breaded vegan chicken layered with marinara and dairy-free mozzarella, baked until bubbly.
Spaghetti with Sausage Marinara – Our slow-simmered house marinara with savory vegan sausage.

Dessert
White Chocolate Cake – A heart-shaped vanilla cake layered with frosting and dipped in smooth white chocolate for a sweet, romantic finish.

📍 Location: Logan Street Market, upstairs dining kitchen
🕖 Dinner service begins at 7:00 PM
💧 Water is included with the meal
🍷 Drinks available for purchase at the first-floor bar

This dinner is designed for everyone - come solo, bring your sweetheart, or celebrate with friends. Every ticket purchased supports VegKentucky, a nonprofit organization working to make plant-based living more accessible for all.

Good food. Great people. A meaningful night out.